Laurie Woolever

Co-author Laurie Woolever features in the book as well as chef Eric Ripert. Here she is tucking into a dripping “roast beef po’ boy” (p.80).

About M. Bijman

Avid reader, longtime writer of book reviews and literary analyses. Interested in literature, creativity and cognition, language and linguistics, musicology, and technology. Occasionally writes poems and bits of music.

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